With the arrival of summer, and the economy beginning to open back up from the COVID-19 Pandemic, we will be changing our bread baking schedule. Beginning Tuesday, June 16, bread will be available at the Tuesday evening (5:00-7:00) Culver Farmers’ Market.
Bread will no longer be available for Saturday or Sunday markets, or home delivery until fall. This will allow us to focus on the production of produce during the busiest time of year for the farm. It will also allow Chad to sleep between Thursday morning and Sunday evening. This will help your favorite farmer stay healthy through the marathon of Sunday.
So, stop by the Tuesday market to stock up on your bread for the week. Grab some greens and make a salad to go with with!