Eat Like We Live Here
$11.00
Creamy, Savory, and Wildly Delicious
Our Mushroom Ramp Chowder is a rich and velvety vegan soup that celebrates the flavors of the forest. Made with a blend of lion’s mane and oyster mushrooms, and wild-foraged ramps harvested by hand, this small-batch chowder offers a deep umami flavor balanced by the gentle bite of spring alliums. Naturally gluten-free and dairy-free, it’s a plant-based bowl of comfort that doesn’t hold back on flavor.
Why You’ll Love It:
Wild-Foraged Ingredients – Featuring ramps and mushrooms we harvest ourselves from nearby woods.
Creamy and Satisfying – A rich, dairy-free texture that feels indulgent but is entirely plant-based.
Packed with Flavor – Earthy mushrooms, bright ramps, and thoughtful seasoning in every bite.
Frozen and Ready When You Are – Comes in a 1-pint compostable container for easy, low-waste meals.
Perfect on its own or served with crusty bread, this chowder is a nourishing taste of the wild you can enjoy anytime.
Out of stock
Creamy, Savory, and Wildly Delicious
Our Mushroom Ramp Chowder is a rich and velvety vegan soup that celebrates the flavors of the forest. Made with a blend of lion’s mane and oyster mushrooms, and wild-foraged ramps harvested by hand, this small-batch chowder offers a deep umami flavor balanced by the gentle bite of spring alliums. Naturally gluten-free and dairy-free, it’s a plant-based bowl of comfort that doesn’t hold back on flavor.
573 kcal | 38 g Protein | 38 g Carbs | 45 g Fat: ~37 g Saturated, ~3.8 g Polyunsaturated, 0 g Trans | 0 mg Cholesterol | 538 mg Sodium | 769 mg Potassium | 5 g Fiber | 5 g Sugar | 615 IU Vitamin A | 15 mg Vitamin C | 62 mg Calcium | 3 mg Iron
Vegan | Vegetarian | Dairy-Free | Gluten-Free
Ingredients: Coconut milk, Yukon gold potatoes, Oyster mushrooms, Onions, Lion’s mane mushrooms, Celery, Ramps, Scallions, Gluten-free flour, White wine, Margarine, Minced garlic, Vegetable stock, Italian seasoning
Contains coconut. Produced in a facility that also processes milk, eggs, tree nuts, peanuts, wheat, and soybeans.
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